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Burbot Baked with Grapes
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Thank you for visiting Burbot Baked with Grapes. We try to give you easy, delicious recipes for Burbot Baked with Grapes. We are constantly adding recipes so come back when you need another. Please scroll down to learn more.
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Ingredients Ingredients 6 Burbot fillets Salt and pepper, to taste 2 tablespoons [30 g] diced butter 1/2 cup [125 ml] slivered almonds Juice of 1/2 a lemon 1 cup [250 ml] seedless grapes 1/4 cup [60 ml] chopped parsley 1/2 cup [125 ml] sherry Preheat oven to 400°F [200°C]. Arrange fish fillets into a shallow baking dish. Sprinkle fillets with butter bits, almonds, lemon juice, grapes, parsley, salt and pepper. Pour in sherry and bake uncovered, for 15 minutes or until fillets flake with a fork
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