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  • Asian Seafood Tart
    Recipe using imitation crab meat, mozzarella, and Asian seasoning. From Lisa's Cooking Cache.

  • Baked Crab and Broccoli
    Crab, broccoli, mushroom, and cheese, baked in individual casseroles. May be prepared a day ahead.

  • Baked Crabmeat with Cheese Topping
    Crabmeat mixed with rice, cream of celery soup, salad dressing, and milk, topped with breadcrumbs, and baked.

  • Barbecued Soft-Shell Crabs
    Soft-shell crabs brushed with lemon and grilled.

  • Caesar Crab Pie
    Made with imitation crabmeat, asparagus, mozzarella, and Caesar salad dressing. From Lisa's Cooking Cache.

  • Company-Pleasing Crab Cakes
    Made with crabmeat, pepper, herbs and spices.

  • Crab Asparagus Bake
    Made with crabmeat, asparagus, mushrooms, and almonds.

  • Crab AuGratin
    Crab meat mixed with onions and stuffing mix, baked in shells.

  • Crab Chops
    Basic recipe uses crab meat, crab claws, scallions, herbs, spices and condiments. Serves 6.

  • Crab Curry
    Made with crab, cream of shrimp soup, and sour cream; served over saffron rice. From Arielle's Recipe Archives.

  • Crab Enchiladas with Cherry Tomato Salsa
    Crab, cheese, and spinach rolled in enchiladas, served with salsa.

  • Crab Lasagna Rolls
    Crab, mushrooms, cream cheese, sour cream, and artichoke hearts, rolled in lasagna noodles. From Lisa's Cooking Cache.

  • Crab Mousse Royale
    Made with crabmeat, tomato juice, mayonnaise, and evaporated milk.

  • Crab Puffs
    An appetizer that can be made ahead and frozen.

  • Crab Quiche
    Recipe calling for crab, Swiss cheese, eggs, and cream. From Lisa's Cooking Cache.

  • Crab Recipes from Better Homes and Gardens
    A collection of crab recipes including Charleston Crab Pot Pie and Crab Mornay.

  • Crab-Flavored Pollock Pastry Shells
    Made with crab flavored pollock, onion, carrot, chicken broth, heavy cream, and mandarin oranges.

  • Crabmeat Broccoli Casserole
    Made with crab, hard-cooked eggs, broccoli, and Cheddar cheese. From Lisa's Cooking Cache.

  • Crabs Stuffed with Bourbon Pink Berries
    Made with crabs, breadcrumbs or coconut, milk, and pink berries.

  • Deviled Crab
    An oven recipe using crab, milk, and bread crumbs and served in scallop shells. From Arielle's Recipe Archives.

  • Dungeness Crab Fritters
    Made with crabmeat, tomato, and bell pepper. From Better Homes and Gardens.

  • Gourmet Dungeness Crab Recipes
    A selection of recipes.

  • Imperial Crabmeat
    Crabmeat mixed with green onions, bell pepper, celery, mayonnaise, hot sauce, and Worcestershire sauce, served on crab shells.

  • Just Seafood Recipes - Crab Recipes
    Extensive collection of recipes with crab as the main ingredient.

  • Maryland Steamed Crabs
    Crab seasoned with salt, peppers, celery seed, and ginger, and steamed. From Arielle's Recipe Archives.

  • Pecan Crusted Crab Tartlet
    Recipe includes Boursin Cheese, caramelized onions, roasted garlic and tomatoes; by Chef John Gilchrist, of Metairie Country Club New Orleans.

  • Seafood Crepes Acapulco
    An oven recipe using crab, cheeses, chilies, and tortillas. From Arielle's Recipe Archives.

  • Softshell Crab and Basil
    Grilled crabs brushed with margarine, fresh basil, parsley, and Cayenne pepper.

  • Stone Crab Cobbler
    Made with stone crab, shallots, tomatillos, corn, chile, and coconut milk. From Arielle's Recipe Archives.

  • Tempeh and Crab, Chinese-Style
    Tempeh and crab stir-fried with green onion, pepper, and chicken broth.

  • Thalhimers' Deviled Crabs
    Made with crab meat, mustard, hot pepper sauce, and mayonnaise.

    Jumping Dolphin

    Click hrere for our Index of hundreds of easy recipes for every kind of fish from trout to tuna and shellfish to stripers. It includes simple recipes for all dishes from seafood salads to easy baked mixed fish casseroles. We even have sections on the wines you can use with fish and funny animated fish pictures Enjoy it all./a>

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