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Hake au Gratin
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Thank you for visiting Hake au Gratin. We try to give you easy, delicious recipes for easy fish recipes. We are constantly adding recipes so come back when you need another. Please scroll down to learn more.
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Ingredients 4 Hake steaks, 2 oz or 50 grams of breadcrumbs, salt and pepper to taste 2 oz butter, 3 oz of grated cheddar cheese, pinch of tarragon, or thyme
Directions Grill the breadcrumbs until golden and leave to cool. Salt and pepper the steaks on both sides and put the butter on one side only. Place the steaks on foil under a medium grill butter side up for 6 to 8 minutes. T hen turn the fish over and cover with a mixture of the breadcrumbs, cheese, mustard, salt and pepper and grill for a further 6 to 8 minutes. Garnish with a few lemon twists and serve.
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