Easy Tuna in Shaghetti Sauce

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Tuna in Shaghetti Sauce
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Ingredients

2 lbs. Tuna fillet (or more)
2 cups of your favorite Spaghetti Sauce
2 tsp. oregano
2 tsp. Garlic powder 
1 cup Parmesan/Romano Cheese


Directions

Put the tuna fillets in an oiled oven proof 
Casserole, cover with Spaghetti Sauce mixed with  
garlic powder and Parmesan/Romano cheese.  

Bake until tender and flaky and serve.

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