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Mahi Mahi in Sour Cream/Dill Sauce
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Ingredients


Mahi Mahi Fillets for 4
1/4 cup Orange juice
1/4 cup lemon/lime juice 
1 tsp. Accent
1 cup Sour Cream
1 tsp. Garlic powder
1 tsp. Dill
1/2 cup butter or Olive oil


Directions

Marinate Mahi Mahi in citrus juice for 4 
hours: discard juices.

Saute Fish in butter/Oil until tender

Mix sour cream, Accent, dill and garlic powder 
and warm

Put fish on serving platter and cover with
Sour Cream sauce

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Click here for hundreds of delicious easy recipes for every kind of fish from Easy Salmon to Easy Tuna and Easy Shellfish recipes. Enjoy recipes from seafood salads to easy baked mixed fish casseroles. Also, info on wines to use with fish and funny animated fish pictures.