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Orange Cod
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Thank you for visiting Orange Cod. We try to give you easy, delicious recipes for easy fish recipes. We are constantly adding recipes so come back when you need another. Please scroll down to learn more.
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Ingredients 2 lbs. cod fillets, washed and skinned 1/2 cup orange juice concentrate 1/4 cup dry white wine 1/2 cup heavy cream salt and pepper corn flour
Directions Coat the fillets with flour seasoned with salt and pepper. Saute the fillets in butter. Remove when cooked and keep warm. Pour white wine into frying pan, bring to the boil and add the cream and orange concentrate. Thicken the sauce with corn flour. If the sauce is too thick it may be thinned with milk or chicken stock. Top with slices orange.
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