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Ingredients






2 6-ounce cans solid white tuna, drained 
1/2 cup breadcrumbs 
2 large eggs, lightly beaten 
2 tbsp. mayonnaise
1/2 cup finely chopped onion 
1/2 cup finely chopped celery 
1/2 tsp. garlic powder 
1/4 tsp. pepper 
1 tbsp. olive oil 


Directions

Preheat the oven to 350 degrees F. 

Saute onions, celery and sweet pepper until the celery is tender.

Mix all the ingredients in a large bowl, combine the tuna, bread crumbs, eggs, mayonnaise, onions, garlic and celery. 

Form the mix into 4 patties.  Saute the patties in an frying pan until golden brown and serve. 

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Click here for hundreds of delicious easy recipes for every kind of fish from Easy Salmon to Easy Tuna and Easy Shellfish recipes. Enjoy recipes from seafood salads to easy baked mixed fish casseroles. Also, info on wines to use with fish and funny animated fish pictures.